The Best Chicken in The Toon
Restaurant Week
August 4th - August 9th 2026
We will be open Tuesday 4th from 4pm
£15 - Starter & main OR main & dessert OR £20 - Starter, main & dessert
STARTERS
Skillet of mac ‘n’ cheese with black pudding & chorizo, topped with crispy
Cajun waffle fries served with garlic aioli (V)
Our fried wings with your choice of sauce or rub, served in 5’s with Ranch
Choose from:
- Some Don’t Like it Hot – Honey BBQ
- Hot Honey
- My Seoul Mate – A Classic Korean BBQ Sauce
- Ranch Hand Rub – Texas BBQ flavour
- Kung Pao Kicks - Chinese Style Salt n Papper
- The Classic - Salt n Pepper
Main Courses
The Garden Gossip Salad
Mixed leaves whispering with tomatoes, cucumber, carrot, and red onion, all dressed up in a chatty grainy mustard dressing that’s heard everything and tells it deliciously! Served with either panko chicken OR halloumi bites
Burgers served with our home-cut seasoned chips
Or Upgrade to either option of dirty chips for £2:
The Toon Tikka Tangle (home-cut chips tangled up with chicken, rich masala sauce and melted cheese. Proper lush).
Or Derek’s Daily Dose (smothered in hot sauce and ranch dressing, topped with jalapenos and red onion (V)
Aromatic Garden Burger
Broad beans, peas, spinach, cumin, red chilli & coriander patty with harissa vegan mayo and shredded lettuce (VE)
The Bigg Market Bird
Grilled chicken piled high with house mayo, smoky BBQ sauce, beer-cooked onions and melted American cheese. A proper Bigg Market belter.
Louisiana
Chicken breast burger inspired by the spicy soul of Louisiana, this burger brings the heat with Cajun seasoning, smooth guacamole, garlic aioli, lettuce and tomatoes
Add bacon to any burger - £1.00
Dessert
Churros
Warm churros with Biscoff crumb, vanilla bean ice cream and Biscoff sauce
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Hen & Hops
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